Stumptown “Hairbender” espresso pulled to ratio, Trapper Creek decaf on the same bar, eleven syrups made in our own kitchen, and four tasting flights at $17. We've been the foothills' specialty-coffee corner at 2420 Honolulu Ave since 2021 — family-owned, and we still remember your order.

Ratios, volumes and steep times, because if you care enough to ask, you deserve a real answer. Oat and almond milk at no upcharge on anything.
Hairbender batch brew from Stumptown — Direct Trade beans, roasted in Portland. Pulled fresh, 12 oz.
Finely ground coffee brewed with cardamom, rich and aromatic. Served in a 2 oz demitasse.
Hairbender steeped cold for 24 hours — low-acid, served over ice, 16 oz.
A double shot of Stumptown Hairbender, pulled to a 1:2 ratio — two ounces in the cup, nothing added.
A Hairbender double cut with 4 oz of steamed milk, 6 oz in the cup. No syrup unless you ask for one.
Hairbender double in equal thirds — espresso, steamed milk, dense foam. Six ounces, small on purpose.
Hairbender double with steamed milk, 12 oz. Add one of our eleven house-made syrups or keep it plain. Oat and almond, no upcharge.
Hairbender double poured over hot water, 12 oz. Comes black — tell us if you want a splash of milk.
Can't pick just one? Don't. Four pours side by side, so a table can taste its way through and argue gently about which is best. It's the most photographed thing on the table after the Toast Towers.
Four 4 oz pours — cold brew, vanilla latte, mocha latte, caramel macchiato — plus four shots of espresso.
Four ways with rosewater: roseade, a classic rosewater latte, rose iced tea, and a rosewater latte with espresso.
Whatever we're pouring this season — four 4 oz pours that change through the year. Ask us what's in it today.
Four 4 oz pours of our house-made lemonade. Flavors change, so ask what we've got going today.
Our espresso base, sourced through Stumptown’s Direct Trade program — balanced and chocolatey, and the shot behind every latte, cappuccino and cortado on the bar.
Also Direct Trade. Full flavor, no jitters — the decaf that doesn’t taste like a compromise, pulled on the same bar as everything else.
Made here, not pumped from a commercial bottle — vanilla bean, lavender steeped from buds, rosewater, orange blossom and seven more. The reason no two regulars order the same drink.
Hairbender and Trapper Creek Decaf are $19.95 a bag at the counter — the same beans we pull, at no markup over buying direct from Stumptown.
More on how we source it on our sourcing page.
We are at 2420 Honolulu Ave in Montrose, CA 91020 — a neighborhood of the city of Glendale, about ten minutes north of downtown Glendale, five up Honolulu Avenue from La Crescenta, eight from JPL and roughly fifteen from Old Town Pasadena or Burbank. Get directions.